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For all media inquiries concerning interviews, promotions, recipes, and general media questions about our restaurants, company, or José Andrés, please fill out the form below.

José Andrés Group In The News

Mother’s Day in DC

Cherry Blossom Festival Specials in Washington, DC!

Celebrate Easter in Washington, DC!

Dinner Party Diaries with José Andrés

The Zaytinya Cookbook

Winter Restaurant Week is Back in Washington, DC!

José Andrés’ Zaytinya Arrives to South Beach

Longer Tables Live Podcast Recording at Jaleo Las Vegas

José Andrés and Family in Spain on CNN

The World Central Kitchen Cookbook

Chef José Andrés Curates Recipes for New Mediterranean-inspired Dog Food Brand

The Calm of Cooking

JAG Celebrates Wine Spectator Award Winners

Party with José on June 27th!

Cherry Blossom Festival Specials

‘Jose Andrés and Family in Spain’ on Discovery+

National Portrait Gallery Announces “Portrait of a Nation: 2022 Honorees” Exhibition

José Andrés’ Keynote Address At The White House Conference On Hunger, Nutrition, & Health

Meet Chef Al, José’s Character On Disney Junior’s “Firebuds”

Chef José Andrés ‘Covering The Holes’ Left By The War And Preparing For A ‘Rough Winter’ In Ukraine

José Returns To Los Angeles With San Laurel, Agua Viva and More!

The José Andrés Film That Was Just Nominated For Two Emmys

José Launches ‘Longer Tables’ On Substack

Cherry Blossom Season Blooms In Washington, DC

José Is Sending Paella To The International Space Station

Chef Andrés leads the curation of the Capital One Dining experience

Winter Restaurant Week Kicks Off in Washington, DC

José Andrés’ ThinkFoodGroup Returns To Los Angeles

Two Show-Stopping Restaurants Open In The Windy City

minibar by José Andrés Re-Opens With A Focus On Japan

José Opens Pigtail – A Speakeasy Concept In Chicago’s River North

José Andrés Launches Food-Focused Content Venture

Jaleo Opens In Chicago’s River North

José Throws Out First Pitch At Nationals Game

José Andrés Brings a Taste of Iberian Stoves to His Maryland Home

José Joins Selena Gomez To Cook A Few Of His Favorite Dishes On ‘Selena + Chef’

José Speaks With Dr. Fauci

José Joins Andrew Zimmern’s New Documentary

José and and Eric Ripert dedicate Les Halles d’Anthony Bourdain

Call Him “Professor Andrés”

An Award for ‘We the People’

José Makes Tortilla Española on The Tonight Show

José on The Late Show