Recipes RSS
Blood and Sand Cocktail
October 2014
Serves: 1
1 ounce Dewar’s scotch whisky
1 ounce fresh orange juice
¾ ounce Carpano Antica sweet vermouth
¾ ounce Heering Cherry liqueur
Brandied cherries, for garnish (optional)
Fill a cocktail shaker with ice and add the whisky, orange juice, sweet vermouth and cherry liqueur.
Shake vigorously and strain twice into a coupe glass.
Garnish with a brandied cherry, if using.
-
José's Ultimate Gin & Tonic
-
Oyamel's Salt Air Margarita
-
The Grass is Always Green Cocktail
-
La Chilindrina
-
Sangría Roja
-
Sangría Blanca
-
Ponche de Cava
-
Sangría Rosada
-
Saltwater Bloody Mary - Ultimate Brunch Guide
-
The Ultimate Brunch Guide
-
The Catrina Neblina Cocktail
-
Why Bubbles on NYE? Ask a Somm.
-
Zaytinya's Tsipouro Sour
-
Sherry, Southern Spain's Iconic Wine
-
BLURRED BORDERS
-
Cocktail Recipe: The Rebel
-
Cocktail Recipe: The Tomaso
-
Pom-Fili Cocktail
-
Polanco Cocktail
-
Negroni Cocktail
-
José's Margarita
-
Jack Rose Cocktail
-
Bronx Cocktail
-
Red Wine Sangria
-
Mojito Push Pop