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Upcoming Events, October 2018

October 2018

Passport to Peru, China Chilcano - October 22-31 - The last week of China Chilcano's monthlong Passport to Peru celebration features the cuisine and culture of Lima, the nation's capital. Check out the menu here, and make reservations at chinachilcano.com.

Little Spooky Sprouts, Beefsteak Tenleytown - October 28, 11am-2pm - Come in your best Halloween costumes for a spooky afternoon of family fun with your “Little Sprouts." This complimentary event at Beefsteak Tenleytown will feature a costume contest with special prizes, pumpkin snacks, coloring and pumpkin decorating. RSVP here.

Somms Uncorked, Zaytinya DC - October 29 - The wine pairing challenge is back at Zaytinya - come taste wines from TFG Master Sommelier Andy Myers as he faces off against Primrose's Sebastian Zutant to pair with Chef Michael Costa's 5-course menu. Tickets and info here.

Day of the Dead Cocktail Dinner, Oyamel - Oct 30 - Join Oyamel to celebrate the dead and honor the living at the “Dia de los Muertos” Festival Cocktail Dinner. Each ticket includes a five course dinner paired with masterly-crafted cocktails. Tickets here.

Day of the Dead 3 Stars Beer Dinner, Oyamel - November 1 - A “Dia de los Muertos” 3 Stars Beer Dinner! Each ticket includes a five course dinner with each dish paired with a new release beer from 3 Stars Brewing Compay. Tickets here.

Mezcal Week at Oyamel - November 4-11 - Come learn more about the smokey spirit of Oaxaca during national Mezcal week. Info to come here.

15th Annual Capital Food Fight - November 8 - Support DC Central Kitchen at their biggest fundraiser of the year, featuring host José and his friends Tom Colicchio and Andrew Zimmern, as well as Chef Jennifer Carroll, the Nationals' Ryan Zimmerman, and more! Tickets and more info here.