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José Discusses Food Security and Gastrodiplomacy at the Italian Embassy

June 2015

José recently engaged in a panel discussion at the private residence of Italian Ambassador Claudio Bisogniero to highlight the challenges of feeding a growing population in a safe and sustainable way by preserving cultures and traditions. José discussed women in food, sustainable agriculture, and culinary diplomacy. This discussion was in preparation for the 2015 Milan Expo, a global showcase that will gather countries from around the world to discuss how the world should be feeding its people.

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